Sunday, January 26, 2014

Caramel corn!

With one hour before a movie date with friends from our building and no desire to leave my warm apartment for a trip to the grocery store, we had to think fast. I decided on caramel corn. It's simple, easy to make in large quantities, and best of all, we already had all the ingredients. I followed this recipe with organic ingredients. I also substituted agave syrup for the corn syrup. It was a hit!


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